Tāku Mānuka Honey is sourced from some of the most remote and pristine regions of New Zealand renowned for producing some of the very best New Zealand Mānuka Honey.
Amber in colour, this earthy honey is made with love and is suitable for everyday use as a natural sweetener, or spread generously on toast.
With a season lasting less than 6 weeks, Tāku bees work hard to produce this amber honey. Perfect for adding to hot drinks, or simply enjoyed straight off the spoon.
Mānuka is the only nectar producing plant that flowers above 2,000 feet during the short Manuka season – and it’s here that our bees work hard to collect this pure dark nectar for our premium range.
We source our gourmet honeys from some of the most spectacular producing regions in New Zealand. It's here that Tāku bees harvest the vast array of nectars that make up our unique flower flavours – all you have to do is enjoy it.
Each year, after the Mānuka stops flowering, Tāku bees forage for nectar amongst New Zealand’s abundant wild flowers. The result is a delicious mix of honey that tastes just as colourful as the plants it was collected from.
A light to pale shade of gold, this table honey is perfect as a natural sweetener, mixed with drinks, or spread on toast.
White Clover is a common pasture crop throughout New Zealand and our bees can be found collecting its sweet, mild nectar in fields all over the country.
Light in colour, Tāku Clover is renowned for its natural, sweet taste.
We think you’ll enjoy it best in cooking, mixed with drinks, or spread on toast.
As New Zealanders look forward to summer, the sweet smell of Rewarewa fills the air.
Tāku bees love Rewarewa and busy themselves collecting its dripping nectar from dense forests all over the North Island.
Light amber with orange tints, Rewarewa honey is clean and smoky with a hint of caramel – making it perfect on bread, in cooking or mixed with hot drinks.
Tāku Mānuka Blend is a delicious multi-floral honey that fuses nectar from Mānuka with other New Zealand flora.
It’s the perfect natural partnership. Tāku bees collect the nectar, and our people blend it together to create a honey that excites the senses and lingers on the taste buds.
Harvested from flowers that grow in New Zealand's most unspoiled regions, Tāku honey is like nothing else on earth. Our range of flavoured honey infuses natural ingredients to give your tastebuds, cooking, and even your favourite drinks an extra, flavourful lift.
By combining the sweet taste of honey and the lip pursing zing of lemon, we’ve created Taku Honey & Lemon - a delicious blend with a sweet bite.
Tāku Honey & Lemon tastes best when mixed into your favourite hot drinks, or spread right to the edges of your morning toast.
Tāku Honey & Ginger brings together the sweetness of honey and the warm bite of ginger to create a honey that tastes great, and revitalises the senses.
We recommend you enjoy Tāku Honey & Ginger straight off the spoon, in your favourite hot drinks, or as a zesty addition to any meal.
Mānuka used to be our secret – used by Māori for centuries to support health and wellbeing. Our wellness range is a convenient, natural way to enjoy premium New Zealand Mānuka.
Manufactured using high grade UMF™ 12+ Mānuka Honey, this range is perfect for the winter months. Our Lozenges are available in three great flavours – Mānuka, Mānuka & Lemon or Mānuka & Blackcurrant.
Small and convenient, our Tāku Honey snap pack range is perfect for on-the-go snacks or to squeeze into your hot drinks. Each Snap Pack contains 5g of UMF™ 10+ Mānuka Honey.